Alcoholic beverages
Baked Products
Beef Products
Breakfast foods
Cereal Grains and Pasta
Condiments
Dairy and Egg Products
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Fruit Juices
Gluten free
Italian Foods
Lamb, Veal, and Game Products
Legumes and Legume Products
Luncheon meats
Mexican Foods
Nut and Seed Products
Pork Products
Poultry Products
Restaurant Foods
Salad Dressings
Sandwich
Sausages and Luncheon Meats
school food
Snack food PROCESSED
Snacks
soft drinks
Spices and Herbs
Sweets
Vegetables and Vegetable Products
Alanine: 0.4731 g -
Arginine: 0.5677 g -
Aspartic acid: 1.5089 g -
Calcium, Ca: 97.11 mg -
Carbohydrate, by difference: 53.7093 g -
Carotene, beta: 22.41 µg -
Cholesterol: 17.43 mg -
Copper, Cu: 0.4258 mg -
Cysteine: 0.0896 g -
Fatty acids, total monounsaturated: 0.5528 g -
Fatty acids, total polyunsaturated: 0.996 g -
Fatty acids, total saturated: 0.5752 g -
Fiber, total dietary: 10.956 g -
Glucose (dextrose): 2.8137 g -
Glutamic acid: 1.7654 g -
Glycine: 0.4831 g -
Histidine: 0.3137 g -
Iron, Fe: 3.486 mg -
Isoleucine: 0.5852 g -
Leucine: 0.9935 g -
Lysine: 0.7196 g -
Magnesium, Mg: 74.7 mg -
Manganese, Mn: 0.9014 mg -
Methionine: 0.1245 g -
Natural Sugars: 1.09 g -
Phenylalanine: 0.6424 g -
Phosphorus, P: 219.12 mg -
Potassium, K: 575.19 mg -
Processed Sugars: 19.4 g -
Proline: 0.6026 g -
Protein: 11.2548 g -
Selenium, Se: 11.952 µg -
Serine: 0.7744 g -
Sodium, Na: 973.59 mg -
Starch: 20.169 g -
Threonine: 0.3511 g -
Total lipid (fat): 2.2161 g -
Tryptophan: 0.1195 g -
Tyrosine: 0.2938 g -
Valine: 0.6524 g -
Vitamin A: 2 µg -
Vitamin E: 0.0996 mg -
Vitamin K: 0.996 µg -
Water: 177.985 g -
Zinc, Zn: 1.2699 mg -