Date

Foods

Alcoholic beverages

Baked Products

Beef Products

Breakfast foods

Cereal Grains and Pasta

Condiments

Dairy and Egg Products

Fast Foods

Fats and Oils

Finfish and Shellfish Products

Fruits and Fruit Juices

Gluten free

Italian Foods

Lamb, Veal, and Game Products

    Legumes and Legume Products

    Luncheon meats

    Mexican Foods

    Nut and Seed Products

    Pork Products

    Poultry Products

    Restaurant Foods

    Salad Dressings

    Sandwich

    Sausages and Luncheon Meats

    school food

    Snack food PROCESSED

    Snacks

    soft drinks

    Spices and Herbs

    Sweets

    Vegetables and Vegetable Products

    Date

    Produce Description:

    The date palm was originally found near the Nile and Euphrates rivers. It is a round fruit about the size of a golf ball with a hard pit in the center. Dates lower cholesterol levels and act as both anti-infectives and an anti-inflammatories.

    Dates contain both soluble and insoluble dietary fiber and are beneficial in many ways. The insoluble fiber aids in digestion. The soluble fiber helps decrease elevated blood glucose levels. Fiber can also act as a laxative and relieve constipation.

    Dates are said to have anti-infective, anti-inflammatory, and anti-hemorrhagic properties, because they have the highest concentration of polyphenols among dried fruits. The fiber helps treat diabetes by lowering elevated blood glucose levels. Dates can also help lower serum cholesterol levels.

    Alanine: 0.122 g -

    Arginine: 0.2 g -

    Aspartic acid: 0.313 g -

    Calcium, Ca: 57 mg -

    Carotene, beta: 9 µg -

    Copper, Cu: 0.303 mg -

    Cysteine: 0.098 g -

    Glutamic acid: 0.528 g -

    Glycine: 0.148 g -

    Histidine: 0.047 g -

    Iron, Fe: 1.5 mg -

    Isoleucine: 0.072 g -

    Leucine: 0.123 g -

    Lysine: 0.097 g -

    Maltose: 0.18 g -

    Manganese, Mn: 0.385 mg -

    Methionine: 0.032 g -

    Natural Sugars: 93.12 g -

    Phenylalanine: 0.074 g -

    Potassium, K: 964 mg -

    Proline: 0.191 g -

    Protein: 3.6 g -

    Selenium, Se: 4.4 µg -

    Serine: 0.084 g -

    Sodium, Na: 3 mg -

    Threonine: 0.063 g -

    Tryptophan: 0.018 g -

    Tyrosine: 0.022 g -

    Valine: 0.104 g -

    Vitamin E: 0.07 mg -

    Vitamin K: 4 µg -

    Water: 30.18 g -

    Zinc, Zn: 0.43 mg -

    Amir Hajj, Khadrawy, Medjool, Said

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